World Library  
Flag as Inappropriate
Email this Article

Corn dog

Article Id: WHEBN0000652972
Reproduction Date:

Title: Corn dog  
Author: World Heritage Encyclopedia
Language: English
Subject: Hot dog, List of sausage dishes, List of sausages, Compact toroid, Hot dogs
Publisher: World Heritage Encyclopedia

Corn dog

Corn dog
Corn dog on stick
Alternative names Pogo, dagwood dog, pluto pup, corny dog, dippy dog, cozy dog
Place of origin United States
Creator Disputed
Serving temperature Hot
Main ingredients Hot dog, cornmeal batter
Variations Multiple
Cookbook:Corn dog 

A corn dog is a hot dog sausage coated in a thick layer of cornmeal batter.


Newly arrived German Texan sausage-makers, finding resistance to the sausages they used to make, have been credited with introducing the corn dog to the United States, though the serving stick came later.[1] A US patent filed in 1927, granted in 1929, for a Combined Dipping, Cooking, and Article Holding Apparatus, describes corn dogs, among other fried food impaled on a stick; it reads in part:[2][3]

I have discovered that articles of food such, for instance, as wieners, boiled ham, hard boiled eggs, cheese, sliced peaches, pineapples, bananas and like fruit, and cherries, dates, figs, strawberries, etc., when impaled on sticks and dipped in batter, which includes in its ingredients a self rising flour, and then deep fried in a vegetable oil at a temperature of about 390°F., the resultant food product on a stick for a handle is a clean, wholesome and tasty refreshment.

In 300 Years of Kitchen Collectibles, author Linda Campbell Franklin states that a "Krusty Korn Dog baker" machine appeared in the 1929 Albert Pick-L. Barth wholesale catalog of hotel and restaurant supplies. The 'korn dogs' were baked in a corn batter and resembled ears of corn when cooked.[4]

A number of current corn dog vendors claim responsibility for the invention and/or popularization of the corn dog. Carl and Neil Fletcher lay such a claim, having introduced their "Corny Dogs" at the Texas State Fair sometime between 1938 and 1942.[4] The Pronto Pup vendors at the Minnesota State Fair claim to have invented the corn dog in 1941.[4][5] Cozy Dog Drive-in, in Springfield, Illinois, claims to have been the first to serve corn dogs on sticks, on June 16, 1946.[6] Also in 1946, Dave Barham opened the first location of Hot Dog on a Stick at Muscle Beach, Santa Monica, California.[7]


A sailor aboard galley (July 2004)
"Corny Dogs" as sold at the Texas State Fair (October 2008)
"Potato Dogs" as sold at the Dong dae mun in South Korea

Corn dogs are often served as street food or as fast food. Some vendors or restaurateurs dip and fry their dogs just before serving.[8] Corn dogs can also be found at almost any supermarket in North America as frozen food that can be heated and served. Some corn dog purveyors sell these premade frozen corn dogs which have been thawed and then fried again or browned in an oven. Premade frozen corn dogs can also be heated in a microwave oven, but the cornbread coating will lack texture.[9][10] Corn dogs may be eaten plain or with a variety of condiments, with mustard being the most popular.


A variation is prepared with either melted cheese between the hot dog and the breading or the hot dog is replaced with a cheese-filled hot dog.

Another version is the "cornbrat" (or "corn brat"), which is a corn dog made with bratwurst instead of a wiener or hot dog.[11][12] They are also sold in varieties of different hot dogs such as pork and turkey.

Small corn dogs, known as "corn puppies," "mini corn dogs," or "corn dog nuggets," are a variation served in some restaurants, generally on the children's menu or at fast food establishments. A serving includes multiple pieces, usually 10.[13] In contrast to their larger counterparts, corn puppies are normally served stickless as finger food.

A breakfast version features a breakfast sausage in place of the hot dog, and pancake batter in place of the cornmeal. This variation is commonly called a "pancake on a stick". It was formerly served by drive-in restaurant Sonic®,[14] but now is made by companies like Jimmy Dean®.[15]

Both vegetarian corn dogs and corn dog nuggets are made as meatless alternatives by many of the same companies that produce vegetarian hot dogs.[16]

By country

In Argentina a panchuker, (also panchuque, pancho chino), is a hot snack that can be bought near some train stations and in some places of heavy pedestrian transit. They are more popular in the inner country cities. Panchukers consist of a sausage covered with a waffle-like pastry, and have a stick in it (like a corn dog) so that it can be easily consumed. Some versions contain cheese, and sauces may be served to accompany them. Some variations may be found in Uruguay and other South American countries. Generally, panchuckers are offered as a low-price fast food and can only be seen at certain provinces of the inner country, like La Plata, Belgrano, Villa Albertina, Cipoletti, and in Buenos Aires they can be found in Barrio Chino. They are particularly popular in the province of Tucumán.[17]

In Australia, a hot dog sausage on a stick, deep fried in batter, is known as a Dagwood Dog, Pluto Pup, or Dippy Dog, depending on region.[18] Variants exist that use wheat-based or corn-based batters.[19] These are not to be confused with the British and Australian battered sav, a saveloy deep fried in a wheat-flour-based batter, as used for fish and chips, which generally does not contain cornmeal.[20] In New Zealand and South Korea, a similar battered sausage on a stick is called a "hot dog", whereas a "frankfurter" sausage in a long bun is referred to as an "American hot dog".

In Japan, a very similar food can be found at many supermarkets and convenience stores as "American Dogs" (katakana:アメリカンドッグ) for their American origin. These American Dogs, however, use a wheat-flour-based batter with no cornmeal at all.

Annual celebration

National Corndog Day is a celebration of the corn dog, tater tots, and American beer that occurs on the first Saturday of March of every year.[21]

See also


  1. ^ Neal, Rome (October 4, 2002). "The Science Of Corn Dogs".  
  2. ^ Stanley S. Jenkins (March 26, 1929). "Combined Dipping, Cooking, and Article Holding Apparatus". Abstract of Patent Number 1,706,491. United States Patent & Trademark Office. Retrieved 1 March 2013. 
  3. ^ "The Oregon Pedigree of the Corndog". Dave Knows Portland. 1 March 2013. Retrieved 2012-04-28. 
  4. ^ a b c "Corndogs & Pronto Pups". Lynne Olver. Retrieved 2012-04-28. 
  5. ^ Schlueter, Roger (2006-09-10). "Deep-fried Coke sounds ... interesting". Belleville News-Democrat, Ill. 
  6. ^ "History of Cozy Dog Drive In". Ed Waldmire — Cozy Dog Drive In. Archived from the original on 2008-05-22. Retrieved 2012-04-28. 
  7. ^ "Hot Dog On A Stick". HDOS Enterprises. Retrieved 2012-04-28. 
  8. ^ Kessler, Rachel (2001). "The Social Life of Street Food — Seattle — Corn Dog". Index Newspapers. Retrieved 2012-04-28. 
  9. ^ "Corn dog fryer - United States Patent Number: 5431092". Google. 1995. Retrieved 2012-04-28. 
  10. ^ "Month-Old Onion Rings and Frozen Corn Dogs — Adventures in Snacking". Cornell Daily Sun. 2007-10-24. Retrieved 2012-04-28. 
  11. ^ "Cooking Cheap - Battered Brats". 2005-08-04. Retrieved 2012-04-28. 
  12. ^ MrsCorrie. "corn brats". Retrieved 2012-04-28. 
  13. ^ BobbiJoAZ (2008-06-25). "Corn Puppies (recipe)". Taste of Home. Retrieved 2012-04-28. 
  14. ^ "Sonic Breakfast Menu". Retrieved 2 October 2014. 
  15. ^ "Jimmy Dean - Original Pancakes & Sausage on a Stick". Jimmy Dean. Retrieved 2 October 2014. 
  16. ^ "Are they nuts? No, they're vegans The strictest vegetarians shun honey, leather and dairy products". The Buffalo News (Buffalo, NY). 9 March 1999. Retrieved 30 April 2014.  – via HighBeam (subscription required)
  17. ^ (spanish)
  18. ^ GegeMac (August 22, 2010). "Festival Food in Australia: Dagwood Dogs". Retrieved 2014-01-05. 
  19. ^ Adams, Alison (September 2007). "Beer Battered Pluto Pups (recipe)". Retrieved 2012-04-28. 
  20. ^ "Battered Sav — Recipe & Taste Test Demo". Archived from the original on February 7, 2006. Retrieved 2014-04-21. 
  21. ^ "National Corndog Day". Retrieved 2012-04-28. 

External links

  • Media related to at Wikimedia Commons
  • Media related to at Wikimedia Commons
This article was sourced from Creative Commons Attribution-ShareAlike License; additional terms may apply. World Heritage Encyclopedia content is assembled from numerous content providers, Open Access Publishing, and in compliance with The Fair Access to Science and Technology Research Act (FASTR), Wikimedia Foundation, Inc., Public Library of Science, The Encyclopedia of Life, Open Book Publishers (OBP), PubMed, U.S. National Library of Medicine, National Center for Biotechnology Information, U.S. National Library of Medicine, National Institutes of Health (NIH), U.S. Department of Health & Human Services, and, which sources content from all federal, state, local, tribal, and territorial government publication portals (.gov, .mil, .edu). Funding for and content contributors is made possible from the U.S. Congress, E-Government Act of 2002.
Crowd sourced content that is contributed to World Heritage Encyclopedia is peer reviewed and edited by our editorial staff to ensure quality scholarly research articles.
By using this site, you agree to the Terms of Use and Privacy Policy. World Heritage Encyclopedia™ is a registered trademark of the World Public Library Association, a non-profit organization.

Copyright © World Library Foundation. All rights reserved. eBooks from Project Gutenberg are sponsored by the World Library Foundation,
a 501c(4) Member's Support Non-Profit Organization, and is NOT affiliated with any governmental agency or department.