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Henry Stephens Salt

Henry Salt
Born (1851-09-20)20 September 1851
Died 19 April 1939(1939-04-19) (aged 87)
Nationality British
Alma mater University of Cambridge
Occupation Writer, teacher, social reformer
Known for Animal rights advocacy
Founder of the Humanitarian League
Spouse(s) Catherine (Kate) Joynes

Henry Stephens Salt (20 September 1851 – 19 April 1939) was an English writer and campaigner for social reform in the fields of prisons, schools, economic institutions, and the treatment of animals. He was a noted ethical vegetarian, anti-vivisectionist, socialist, and pacifist, and was well known as a literary critic, biographer, classical scholar and naturalist. It was Salt who first introduced Mohandas Gandhi to the influential works of Henry David Thoreau, and influenced Gandhi's study of vegetarianism.[1][2]

Salt is credited with being the first writer to argue explicitly in favour of animal rights, in his Animals' Rights: Considered in Relation to Social Progress (1894), rather than focusing on improvements to animal welfare. He wrote: "If we are ever going to do justice to the lower races, we must get rid of the antiquated notion of a 'great gulf' fixed between them and mankind, and must recognize the common bond of humanity that unites all living beings in one universal brotherhood."[3]


  • Early life and career 1
  • Activism 2
    • Writing and influence 2.1
    • Humanitarian League 2.2
    • Animal rights 2.3
  • Selected publications 3
  • See also 4
  • References 5
  • Further reading 6
  • External links 7

Early life and career

The son of a British army colonel, Salt was born in India in 1851, but returned with his family to England in 1852 while still an infant. He studied at Eton College, and graduated from the University of Cambridge in 1875.

After Cambridge, Salt returned to Eton as an assistant schoolmaster to teach classics. Four years later, in 1879, he married Catherine (Kate) Joynes, the daughter of a fellow master at Eton. He remained at Eton until 1884, when, inspired by classic ideals and disgusted by his fellow masters' meat-eating habits and reliance on servants, he and Kate moved to a small cottage at Tilford, Surrey where they grew their own vegetables and lived very simply, sustained by a small pension Salt had built up. Salt engrossed himself in writing and began work on the pioneering Humanitarian League.


Writing and influence

During his lifetime Salt wrote almost 40 books.[4] His first, A Plea for Vegetarianism (1886) was published by the Vegetarian Society, and in 1890, he produced an acclaimed biography of philosopher Henry David Thoreau, two interests that later led to a friendship with Mahatma Gandhi. He also wrote, in On Cambrian and Cumbrian Hills (1922), about the need for nature conservation to protect the natural beauty of the British countryside from commercial vandalism.

His circle of friends included many notable figures from late-19th and early-20th century literary and political life, including writers Robert Cunninghame-Graham, as well as Labour leader James Keir Hardie and Fabian Society co-founders Hubert Bland and Annie Besant.[5]

Humanitarian League

Salt formed the

External links

  • Hendrick, George. Henry Salt: Humanitarian Reformer and Man of Letters (1977)
  • Hendrick, George and Hendrick, Willene Hendrick. (eds.) The Savour of Salt: A Henry Salt Anthology. Centaur Press, 1989. ISBN 0-900001-30-5

Further reading

  1. ^ "My faith in vegetarianism grew on me from day to day. Salt's book Plea for Vegetarianism whetted my appetite for dietetic studies. I went in for all books available on vegetarianism and read them". Mohandas Gandhi, An Autobiography: The Story of My Experiments with Truth, Part I, chapter XV.
  2. ^ Ashe, Geoffrey. Gandhi, a Biography. New York: Cooper Square Press, 2000
  3. ^ a b c Salt, Henry S. Animals' Rights: Considered in Relation to Social Progress, Macmillan & Co., 1894, chapter 1. He cited Spencer's definition of rights: "Every man is free to do that which he wills, provided he infringes not the equal liberty of any other man ... Whoever admits that each man must have a certain restricted freedom, asserts that it is right he should have this restricted freedom.... And hence the several particular freedoms deducible may fitly be called, as they commonly are called, his rights."
  4. ^ a b Henry S. Salt - Biography by Simon Wild
  5. ^ Winsten, Stephen, Salt and His Circle, 1951.
  6. ^ Tester, Keith (1991) cited in Taylor, Angus. Animals and Ethics. Broadview Press, 2003, p. 61.


See also

  • A Plea for Vegetarianism (1886)
  • A Shelley Primer (1887)
  • Flesh or Fruit? An Essay on Food Reform (1888)
  • The Life of James Thomson (B.V.) (1889)
  • Life of Henry David Thoreau (1890)
  • Animals' Rights: Considered in Relation to Social Progress (1892)
  • Richard Jefferies: A Study (1894)
  • Selections from Thoreau (1895)
  • Percy Bysshe Shelley: Poet and Pioneer (1896)
  • The Logic of Vegetarianism: Essays and Dialogues (1899)
  • Richard Jefferies: His Life and His Ideas (1905)
  • The Faith of Richard Jefferies (1906)
  • Cambrian and Cumbrian Hills: Pilgrimages to Snowdon and Scafell (1908)
  • The Humanities of Diet (1914) (two excerpts)
  • Seventy Years among Savages (1921)
  • Call of the Wildflower (1922)
  • The Story of My Cousins (1923)
  • Our Vanishing Wildflowers (1928)
  • Memories of Bygone Eton (1928)
  • The Heart of Socialism (1928)
  • Company I Have Kept (1930)
  • Cum Grano (1931)
  • The Creed of Kinship (1935)

Selected publications

[The] notion of the life of an animal having 'no moral purpose,' belongs to a class of ideas which cannot possibly be accepted by the advanced humanitarian thought of the present day—it is a purely arbitrary assumption, at variance with our best instincts, at variance with our best science, and absolutely fatal (if the subject be clearly thought out) to any full realization of animals' rights. If we are ever going to do justice to the lower races, we must get rid of the antiquated notion of a 'great gulf' fixed between them and mankind, and must recognize the common bond of humanity that unites all living beings in one universal brotherhood."[3]

He wrote that there is no point in claiming rights for animals if we subordinate their rights to human interests, and he argued against the presumption that a human life necessarily has more value than a nonhuman one:

Even the leading advocates of animal rights seem to have shrunk from basing their claim on the only argument which can ultimately be held to be a really sufficient one—the assertion that animals, as well as men, though, of course, to a far less extent than men, are possessed of a distinctive individuality, and, therefore, are in justice entitled to live their lives with a due measure of that 'restricted freedom' to which Herbert Spencer alludes.[3]

Keith Tester writes that, in 1894, Salt created an "epistemological break," by being the first writer to consider the issue of animal rights explicitly, as opposed to better animal welfare.[6] In Animals' Rights: Considered in Relation to Social Progress, Salt wrote that he wanted to "set the principle of animals' rights on a consistent and intelligible footing, [and] to show that this principle underlies the various efforts of humanitarian reformers ...":

Animal rights


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